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Grapes cure

Grapes for their content and characteristics are an excellent way to purify, cure and reconstitute. “Ampelo-terapia”, more commonly known as the Grape Cure, is a therapy used centuries ago by Plinio, Celso and Galeno. It is advised to everybody and it well works for those who suffer from Asthenia (physical tiredness) or from cardiovascular and respiratory diseases, from liver diseases, digestive disorders, diabetes, gastric ulcer, anemia or nervous depression.
The best period is in autumn; the fresher grapes are the better value the cure has.
Grapes must not have endured any chemical treatments, that would cause disturb greater than the benefit. It is always advisable to wash grapes with lukewarm water in order to completely remove sulfate and sulfur from the peel.
Minimal duration of the cure is one week, advised duration is two weeks.
You should pay much attention to the kinds of food you eat in these two weeks, you must eliminate all the food that can create digestive difficulties.

 

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